Truong Hai specializes in processing and trading seafood nationwide. Basa fish has been closely associated with the lives of the people of An Giang in the Mekong Delta for a long time. As basa fish was exported and made a mark in the European and American markets, "Puffed Basa Fish" became a dish made from this fish that embodies a distinct Vietnamese flavor. The name comes from drying the basa fish, then frying its skin to puff up, resulting in a delicious, crispy texture wit